A book can transport you to worlds unimaginable.
On the occasion of the birth anniversary of our former President, Dr. A.P.J. Kalam, 15th October is celebrated as 'Reading Day' annually.At St. Lawrence High School and Junior College too, the occasion was celebrated with great enthusiasm. Books of different genres and categories were displayed beautifully in the form of an exhibition. The students read aloud pieces from their favourite books and shared about their favourite authors.At St. Lawrence, we are constantly striving to get our students to develop a love for books as reading has myriad benefits. At the Reading
EVS Quiz Competition
It is our collective and individual responsibility, to preserve and tend to the world in which we all live. An exciting Inter- House Quiz Competition was held at St Lawrence High School and Junior College on the topic Nature and Environment. The Competition was conducted among four houses. The teams comprised of students from classes 7, 8 and 9. There were 5 rounds , the Questionnaire round, Spin the Wheel, Visual round, Pictionary round and Dum Charades. The teams participated with a lot of excitement and enthusiasm. The audience also actively participated in
Without continuous effort there cannot be continuous achievement’.
Orison Swett Marden Once again, the student of St. Lawrence High School & Jr. College continued the winning legacy by excelling in the literary competition held at Delhi Public School. Miss Siya Jha of class 6 bagged the 3rd prize in the Ted Talk competition where she earnestly spoke on the topic 'Wonders I Wish I Could See’. She passionately presented her views on how human activities are a cause of destruction of human and natural wonders. Her talk was accompanied with an insightful graphic presentation. Through persistent efforts in learning language skills
“It’s better to see something once than to hear about it a thousand times.”
A field trip was organised for the students of St. Lawrence and Junior College of grade 5 and 8 to Parle Chocolate Factory. An enthusiastic group of students and teachers was welcomed by a pleasant aroma of chocolates and candies. The main aim of this field trip was to give an insight to the students about the making of their favourite chocolate and the effort that goes into the chocolates they savour. The students were given adequate information about how chocolates are made. It was a fun and exciting experience for